Monday, July 27, 2015

Healthy Peanut Butter Fudge

Are you a Fudge fanatic? Do you consider your palate a taste-testing event for this delicious, creamy treat? Are you constantly comparing each brand, flavor, and homemade recipe with the other, ever searching for the perfect slice of creamy, mouth-watering goodness? If you answered yes to any of these questions, and even if you didn't, trust me, this recipe is for you.

While we tend to associate this amazing treat with the fall/winter holiday gatherings, Fudge is really a dish that can be enjoyed any time of the year. In addition, we don't always have to overload this tasty snack with tons and tons of sugar. Don't believe that's true? Trust me, the proof is in the mean Fudge.

We took our amazing Organic Peanut Butter Powder, combined with our tasty Freeze Dried Bananas, and created a creamy, dreamy Fudge recipe that not only avoids adding an extreme amount of sugar, it's also a sweet dish you can enjoy any time of year, including the summer months (especially because it involves absolutely no baking). Grab your favorite mixing spoon, it's time for Healthy Peanut Butter Fudge!

1/2 cup Honeyville Organic Peanut Butter Powder + 5 Tbsp Water
1/2 cup Honeyville Freeze Dried Bananas
1 tsp Vanilla
Dash of Salt
2 Tbsp Coconut Oil, melted
2 Tbsp Pure Maple Syrup

First, prepare your bananas.


To do so, soak them in water until they are soft, then drain excess liquid.


Re-constitute your powdered peanut butter by adding water and stirring until thick.


Add bananas, vanilla, salt, coconut oil, and maple syrup.


Stir until bananas are completed bashed and fudge is creamy and smooth.


Pour into a dish of your choice, then place in the freezer for 2-3 hours to allow to set up. Remove, slice up, and serve.


This Fudge is not only healthy for you, it tastes absolutely amazing! Creamy, delicious, and with the perfect amount of flavor and smooth texture, this is the a Fudge connoisseurs dream! Best of all, because it requires no bake time whatsoever, you can make this fudge any time of the year. Who wouldn't want peanut butter fudge in July?


If you love Fudge as much as we do than you have to try our Healthy Peanut Butter Fudge recipe!


Linda said...

Does it have a banana flavor?

In The Kitchen With Honeyville said...

Hi Linda,

It has a subtle hint of banana flavor, but nothing too overpowering.

DeeMann11 said...

Does Honeyville sell real maple syrup?

sherryl harrison said...

This sounds yummy for Christmas fudge and it wont make you fat! And its gluten free!!!! yes! Honeyville is the only food to buy when you are trying to do weight loss program like Isagenix and the prices are right!

In The Kitchen With Honeyville said...

Hi DeeMann11! No, unfortunately we do not sell Maple Syrup, but you should be able to find 100% Real Maple Syrup at your local grocery store.

Anonymous said...

It would be REALLY nice if the recipes on here included the nutrition info. As a diabetic, I don't really worry about "gluten-free", but the total carbs info would be very handy!!! Thanks.

Victoria Klingonsmith said...

How much banana do you use if you use fresh instead of dried?