Saturday, February 26, 2011

March Classes

Another month means another set of classes!  We are working on getting videos from some of these classes to post later for those that don't live in an area of a retail store. 

Brigham City, UT
Phone: 435-494-4193

Friday, March 11 10:00 AM "Gluten Free"
This class will be taught by Christina Davis, author of the cookbook "Irresistibly Gluten Free".  Christina has been cooking gluten free for 15 years.  Come learn to make gluten free waffles and doughnuts.  No charge for the class.

Friday, March 18 10:00 AM "All About Beans"
Grant Cefalo, Registered Dietician from McKay Dee Hospital will be teaching this class. You'll learn about the health benefits of beans.  No charge for the class.

Wednesday March 30 11:00 AM "Shirley J Demo"
Come learn and taste some fun food that you can make using Shirley J products.  Seriously good stuff!  No charge for the class.

Salt Lake City, UT
Phone: 801-972-2168

Saturday, March 5 11:00 AM "Family Preparedness Plan"
This class will provide you with a step by step plan to prepare a family emergency plan.  No family should be without this! No charge for the class.

Saturday, March 26 11:00 AM "Mix A Meal Demo"
The good folks with the "Mix-A-Meal" cookbook are coming to show you how to create your own mixes from scratch. No charge for the class.

Rancho Cucamonga, CA
Phone: 909-243-1050
 
Saturday, March 12 10:00 AM "Sun Oven Demo"
President of Sun Oven International, Paul Munsen, will be in store to demonstrate how to use the Sun Oven. No charge for the class.

Chandler, AZ
Phone: 480-785-5210

Tuesday March 1 2:00 PM "Sun Oven Demo"
This class is so popular we've added it twice this month!  This class will be taught by Paul Munsen, President of Sun Oven International, Inc.  Come and see how easy it is to cook using a sun oven. No charge for this class.

Friday, March 4 10:00 AM "Sun Oven Demo"
This class will be taught by Paul Munsen, President of Sun Oven International, Inc.  Come and see how easy it is to cook using a sun oven. No charge for the class.

Wednesday, March 16 10:00 AM "Dinner in a Jar"
This class will be taught by our assistant manager, Becca, and is based off the book, “Dinner is in the Jar” by Kathy Clark. Learn how to create your own pre-mixed meals in jars and mylar bags to increase your food storage for a fraction of the cost! No charge for the class.

Call the stores to reserve your spot today! 

Thanks for reading!
Happy Learning!

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