Wednesday, October 1, 2014

Pumpkin Quinoa Cake Recipe


Pumpkin-Quinoa-Cake














It's the first day of October, and that can mean only one thing...Pumpkin time! Yes, it's that time once again when we grab our mixers, measuring cups, and a few cans of Pumpkin purée, all in the name of sweet, delicious, baked-up pumpkin goodies and treats.

Tuesday, September 30, 2014

Double Chocolate Hazelnut Zucchini Bread


Double-Chocolate-Hazelnut-Zucchini-Bread














Who loves zucchini? I know, I know, it's not the first vegetable many of us grab for when the cornucopia of fall flavors comes around. Pumpkins, squashes, and gourds seem to be the kings of Autumn-time veggies. Think about it though, when it comes to baking delicious fall cake bread, can anything really beat the zucchini?

Monday, September 29, 2014

Caramel Apple Pinwheel Recipe


Caramel-Apple-Pinwheel














Apple season is officially here and frankly, I couldn't be happier. The sweet aroma and crisp taste of a delicious apple is everything I remember and love about the fall. Combine that taste with a mouth-watering, home-baked treat, and you've got the makings of an autumn masterpiece!

Friday, September 26, 2014

Pressure Cooker Corn Chowder


Pressure-Cooker-Corn-Chowder














What is it about fall and soup that go so well together? Is it the warm, creamy taste on a cool autumn evening? Is it the hearty filling that seems to warm our souls from head to toe? Yes, no matter what the rhyme or reason, soup and fall seem to be a match made in heaven.

Thursday, September 25, 2014

Almond Flour Carrot Cake Donuts Recipe


Carrot-Cake-Donuts













Greetings and Happy Fall! I can’t tell you how much I've been waiting to say that. Good-bye to hot summer days and hello to cool crisp fall days and chilly fall nights. I love sweater and blanket weather!

Wednesday, September 24, 2014

Basic Bread Baking with Chef Brad

There's nothing like making bread by hand. The smell of yeast in the air. The feel of the flour and dough between your fingers. It's a time to unwind, escape from the worries of the world and just focus on creating, developing, and baking delicious, fluffy bread.

Monday, September 22, 2014

Pumpernickel Bread Recipe


Pumpernickel-Bread














Fall time is bread baking time, wouldn't you agree? Whether it's the cooling weather, the changing leaves, or the excitement of the upcoming Holidays, something about autumn always gets us in the mood for kneading, shaping, and creating delicious, home-baked breads!